Two-Bean Toss

Two-Bean Toss
Two-Bean Toss requires roughly 45 minutes from start to finish. For 50 cents per serving, you get a side dish that serves 4. One portion of this dish contains approximately 2g of protein, 4g of fat, and a total of 70 calories. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. If you have pepper, lime juice, lime rind, and a few other ingredients on hand, you can make it.

Instructions

1
Cook green beans and wax beans in boiling water for 4 minutes or until crisp-tender; drain and rinse with cold water.
Ingredients you will need
Green BeansGreen Beans
Wax BeansWax Beans
WaterWater
2
Combine lime rind, lime juice, olive oil, parsley, salt, and pepper in a medium bowl.
Ingredients you will need
Lime JuiceLime Juice
Lime PeelLime Peel
Olive OilOlive Oil
ParsleyParsley
PepperPepper
SaltSalt
Equipment you will use
BowlBowl
3
Add beans; toss to coat.
Ingredients you will need
BeansBeans

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score21
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