Twenty Minute Chicken

Name: Twenty Minute Chicken
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 567 grams packages sliced fresh button mushrooms; 59 milliliters olive oil; 1 larges onion, chopped; 6 servings salt and freshly ground black pepper to taste; 237 milliliters shredded mozzarella cheese; 3 boneless, skinless chicken breast halves

Need a gluten free and primal main course? Twenty Minute Chicken could be an outstanding recipe to try. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 224 calories, 19g of protein, and 15g of fat. This recipe serves 6. Head to the store and pick up mozzarella cheese, olive oil, chicken breast halves, and a few other things to make it today. 101 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

Preheat oven to 400 degrees F (200 degrees C). Wash chicken breasts, pat dry with paper towels, and cut each breast in half.

Ingredients you will need

Chicken Breast

Equipment you will use

Paper Towels

Oven

Heat 2 tablespoons oil in a large skillet over medium-high heat. Sear chicken briefly, turning until no longer pink, about 5 minutes.

Ingredients you will need

Whole Chicken

Cooking Oil

Equipment you will use

Frying Pan

Meanwhile, in another large skillet, heat 2 tablespoons oil over medium-high heat. Stir in mushrooms, onions, and garlic, if using; cook until they are nice and soft, about 5 minutes.

Ingredients you will need

Mushrooms