Turkey & Swiss with Herbed Greens

Turkey & Swiss with Herbed Greens
You can never have too many main course recipes, so give Turkey & Swiss with Herbed Greens a try. One portion of this dish contains roughly 19g of protein, 9g of fat, and a total of 277 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up swiss cheese, onion, multigrain bread, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 30 minutes. If you like this recipe, take a look at these similar recipes: Braised Collard Greens, Mustard Greens, and Red Swiss Chard, Braised Collard Greens, Mustard Greens, and Red Swiss Chard, and Greens with Creamy Herbed Salad Dressing.

Instructions

1
In a large bowl, whisk the vinegar, oil, oregano, garlic powder and basil.
Ingredients you will need
Garlic PowderGarlic Powder
OreganoOregano
VinegarVinegar
BasilBasil
Cooking OilCooking Oil
Equipment you will use
WhiskWhisk
BowlBowl
2
Add salad greens and onion; toss to coat.
Ingredients you will need
GreensGreens
OnionOnion
3
On eight slices of bread, layer the turkey, cheese, tomatoes and salad greens. Top with remaining bread.
Ingredients you will need
GreensGreens
TomatoTomato
CheeseCheese
Whole TurkeyWhole Turkey
BreadBread

Equipment

DifficultyMedium
Ready In30 m.
Servings8
Health Score23
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