Turkey Spaghetti Pie

Name: Turkey Spaghetti Pie
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoons dried basil; 1 teaspoon dried parsley flakes; 60 milliliters egg substitute; 1 teaspoons fennel seed, crushed; 149 grams chopped green pepper; 454 grams ground turkey breast; 1 Tbsp reduced-fat stick margarine, melted; 80 grams chopped onion; 1 Tbsp grated Parmesan cheese; 56 grams shredded part-skim mozzarella cheese, divided; 0 teaspoons pepper; 170 grams spaghetti; 123 milliliters tomato sauce

Turkey Spaghetti Pie might be a good recipe to expand your main course recipe box. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 256 calories, 26g of protein, and 6g of fat each. A mixture of ground turkey breast, fennel seed, tomato sauce, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 1 hour. Users who liked this recipe also liked Turkey Spaghetti Pie, Turkey Spaghetti Pie, and Italian Turkey and Spaghetti Squash Pie.

Instructions

In a large skillet, cook the turkey, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, basil, fennel seed and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 20-30 minutes.

Ingredients you will need

Green Pepper

Tomato Sauce

Fennel Seeds

Pepper

Whole Turkey

Basil

Onion

Meat

Equipment you will use

Frying Pan

Meanwhile, cook the spaghetti according to package directions; drain. In a bowl, combine the spaghetti, egg substitute, margarine, Parmesan cheese and parsley flakes. Form a crust in a 9-in. pie plate coated with cooking spray.

Ingredients you will need

Parmesan

Egg Substitute

Dried Parsley

Cooking Spray

Margarine

Spaghetti

Crust

Equipment you will use

Bowl

Stir 1/4 cup mozzarella cheese into the turkey mixture; spoon into spaghetti crust. Cover and bake at 350° for 30 minutes. Uncover and sprinkle with remaining mozzarella cheese.

Ingredients you will need

Mozzarella