Turkey Salad Wrap

Turkey Salad Wrap
Need a dairy free main course? Turkey Salad Wrap could be an amazing recipe to try. This recipe serves 4. One serving contains 369 calories, 22g of protein, and 14g of fat. Head to the store and pick up carrot, tomato, lettuce, and a few other things to make it today. To use up the tomato you could follow this main course with the Pink Peony Popcorn Balls as a dessert. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

1
Top tortillas evenly with turkey, lettuce, tomatoes and carrots.
Ingredients you will need
TortillaTortilla
TomatoTomato
CarrotCarrot
LettuceLettuce
Whole TurkeyWhole Turkey
2
Drizzle with dressing.
3
Fold up each tortilla, about 2-1/2 inches from bottom; fold in sides. Secure each with toothpick, if desired.
Ingredients you will need
TortillaTortilla
Equipment you will use
ToothpicksToothpicks

Equipment

DifficultyEasy
Ready In10 m.
Servings4
Health Score17
Dish TypesSalad
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