Turkey Meatballs

Name: Turkey Meatballs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 1 egg; 0 teaspoons garlic powder; 454 grams ground turkey; 1 teaspoon chopped onions; 118 milliliters seasoned bread crumbs; 1 Tbsp tomato paste or 2 tbsp ketchup

Turkey Meatballs might be just the main course you are searching for. This recipe serves 6. One serving contains 136 calories, 20g of protein, and 3g of fat. It is a good option if you're following a dairy free diet. A mixture of seasoned bread crumbs, egg, garlic powder, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the egg you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 400 degrees.

Equipment you will use

Oven

Combine all the ingredients and mix thoroughly. Form meatballs from 1 tbsp of mixture mold into the shape of a ball.

Ingredients you will need

Meatballs

Bake 15 to 20 minutes on a lightly oiled 10 x 15 x 1 inch pan, or until the meatballs are no longer pink in the center.

Ingredients you will need

Meatballs

Equipment you will use

Oven

Frying Pan

This recipe yields more meatballs than just two, but it's so good you might want to share it with friends or save half of the meatballs in the freezer for another meal.

Ingredients you will need

Meatballs

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