Name: Tunisian Brik Recipe
Prep time: 34 min
Cook time: 34 min
Total time: 34 min
Yield: 4
Cuisine: Global
Ingredients: 150 grams butter; 2 dried red chillies; 12 teaspoons coriander seeds; 1 large free range or organic egg beaten; 4 servings extra virgin olive oil; 6 sheets filo pastry; 1 bunch a of fresh flat leaf parsley leaves picked; 1 bunch a of fresh mint leaves picked; 1 teaspoons ground cinnamon plus a little extra; 1 pinch a of ground cumin; 3 lemons 1 juiced 2 cut in half; 4 Tbsps natural yoghurt; 1 red onion finely sliced; 4 servings salt and freshly ground black pepper; 2 spring onions trimmed and finely chopped; 2 mediums sweet potatoes; 1 bunch a of fresh watercress

Foodiez

Home

Recipes

Tunisian Brik Recipe

Tunisian Brik Recipe might be just the side dish you are searching for. This vegetarian recipe serves 4. One serving contains 628 calories, 8g of protein, and 49g of fat. If you have watercress, flat leaf parsley, spring onions, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 34 minutes.