Tuna Everything Bagel

Name: Tuna Everything Bagel
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 2
Cuisine: Global
Ingredients: 4 Bibb lettuce leaves; 710 milliliters good quality canned tuna (packed in water), drained; 2 Tbsps capers, drained; 4 cornichons, chopped; 59 milliliters cream cheese; 1 seedless cucumber, sliced; 2 everything bagels, sliced and toasted; 2 Tbsps chopped fresh dill; 1 Tbsp chopped fresh tarragon leaves; 1 lemon, juiced; 2 servings Kosher salt and freshly ground black pepper; 59 milliliters mayonnaise; 59 milliliters extra-virgin olive oil, or to taste; 2 Tbsps freshly chopped parsley leaves; 1 red onion, thinly sliced crescents; 1 vine-ripened tomato, sliced

Tunan Everything Bagel is a pescatarian main course. This recipe makes 2 servings with 1334 calories, 84g of protein, and 79g of fat each. This recipe covers 49% of your daily requirements of vitamins and minerals. Head to the store and pick up cream cheese, olive oil, tarragon leaves, and a few other things to make it today. To use up the mayonnaise you could follow this main course with the Super! Peanut Butter Brownies Made Lighter as a dessert. From preparation to the plate, this recipe takes approximately 13 minutes.

Instructions

Begin with the tuna salad.

Ingredients you will need

Tuna

Combine ingredients in a large mixing bowl and stir to combine. Taste and adjust seasoning with salt and pepper.

Ingredients you will need

Salt And Pepper

Seasoning

Equipment you will use

Mixing Bowl

Take cut bagels and toast under a hot broiler until golden brown. While still hot smear the bottom with the cream cheese immediately. Top with a scoop of the tuna salad and then layer with red onion, tomato, cucumber and lettuce.

Ingredients you will need

Cream Cheese

Red Onion

Cucumber

Lettuce

Bagel

Tomato

Toast

Tuna

Equipment you will use

Broiler

Add the top half of the bagel and serve.

Ingredients you will need

Bagel

Equipment

Mixing Bowl

Broiler

Ingredients

Servings:

Bibb lettuce leaves 710milliliters

good quality canned tuna (packed in water), drained 2Tbsps

capers, drained 4

cornichons, chopped 59milliliters

cream cheese 1

seedless cucumber, sliced 2

everything bagels, sliced and toasted 2Tbsps

chopped fresh dill 1Tbsp

chopped fresh tarragon leaves 1

lemon, juiced 2servings

Kosher salt and freshly ground black pepper 59milliliters

mayonnaise 59milliliters

extra-virgin olive oil, or to taste 2Tbsps

freshly chopped parsley leaves 1

red onion, thinly sliced crescents 1

vine-ripened tomato, sliced

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try Miranda Lambert County Road Merlot Wine. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 28 dollars per bottle.