Trish's Peanut Butter Pie

Trish's Peanut Butter Pie
One portion of this dish contains around 10g of protein, 31g of fat, and a total of 440 calories. This recipe serves 6. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have cream cheese, whipped topping, graham cracker crust, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Beat peanut butter and cream cheese in a bowl until creamy. Gradually add milk, beating until smooth. Fold in whipped topping; pour into pie crust. Freeze about 30 minutes.
Ingredients you will need
Whipped ToppingWhipped Topping
Peanut ButterPeanut Butter
Cream CheeseCream Cheese
Pie CrustPie Crust
MilkMilk
Equipment you will use
BowlBowl
2
Garnish each serving with a dollop of whipped topping and sprinkle of cocoa and chopped peanuts, if desired. Store in refrigerator.
Ingredients you will need
Whipped ToppingWhipped Topping
PeanutsPeanuts
Cocoa PowderCocoa Powder

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score5
Dish TypesSide Dish
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