Triple S Grilled Pork Loin Roast

Name: Triple S Grilled Pork Loin Roast
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 4
Cuisine: Global
Ingredients: 1 apple, peeled and finely diced; 2 Tbsps brown sugar; 1 teaspoons celery salt; 1 teaspoon chili powder; 1 teaspoon coarse salt; 1 teaspoon coriander seed, crushed; 0 teaspoons dried basil; 1 teaspoon dried cilantro; 2 garlic cloves, minced; 1 teaspoons ground mustard; 59 milliliters honey; 2 teaspoons horseradish; 59 milliliters onion, finely diced; 1 teaspoon paprika; 1 teaspoon cracked pepper; 1 kilograms pork loin roast; 1 teaspoon crushed red pepper flakes; 113 grams sausage, browned and crumbled; 1 small tomatoes, diced

Triple S Grilled Pork Loin Roast might be just the main course you are searching for. This gluten free and dairy free recipe serves 4. One portion of this dish contains about 69g of protein, 20g of fat, and a total of 591 calories. It will be a hit at your The Fourth Of July event. If you have pork loin roast, horseradish, celery salt, and a few other ingredients on hand, you can make it. To use up the honey you could follow this main course with the Honey Gingerbread as a dessert. From preparation to the plate, this recipe takes approximately 2 hours.

Instructions

Cut a deep slit down the length of the pork loin roast.From the inside of the roast, cut another slit into each half of the roast. The apple mix will be stuffed into these three pockets.

Ingredients you will need

Pork Loin

Apple

Mix the ingredients for the apple stuffing.Stuff the apple stuffing into the pockets inside the roast.Tie the roast back together using kitchen twine.

Ingredients you will need

Stuffing

Apple

Equipment you will use

Kitchen Twine

Mix the ingredients for the rub.Rub the entire pork loin with the rub mixture.Wrap in plastic wrap and refrigerate for 30 minutes or longer.Grill the roast using the indirect method. I use a standard Weber grill with the coals piled on one side and the pork loin away from the heat on the other side.

Ingredients you will need

Pork Loin

Wrap

Dry Seasoning Rub

Equipment you will use

Plastic Wrap

Grill

Add soaked wood chips to the coals during cooking. Grill pork loin for 1 1/2 - 2 hours or until the internal temperature reaches at least 145 degrees as measured by a cooking thermometer.Allow loin to rest 5-10 minutes before slicing.

Ingredients you will need

Pork Loin

French Fries