Triple Layer Cookie Bars by EAGLE BRAND®

Triple Layer Cookie Bars by EAGLE BRAND®
Triple Layer Cookie Bars by EAGLE BRAND® requires roughly 45 minutes from start to finish. This recipe serves 15. One portion of this dish contains around 7g of protein, 27g of fat, and a total of 404 calories. A mixture of graham cracker crumbs, coconut, eagle brand® condensed milk, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Preheat oven to 350 degrees F (325 degrees F for glass dish). In small bowl, combine graham cracker crumbs and butter; mix well. Press crumb mixture firmly on bottom of 13x9-inch baking pan. Top evenly with coconut then pour sweetened condensed milk evenly over coconut layer.
Ingredients you will need
Sweetened Condensed MilkSweetened Condensed Milk
Graham Cracker CrumbsGraham Cracker Crumbs
CoconutCoconut
ButterButter
Equipment you will use
Baking PanBaking Pan
BowlBowl
OvenOven
2
Bake 25 minutes or until lightly browned.
Equipment you will use
OvenOven
3
In small saucepan, over low heat, melt chocolate chips with peanut butter.
Ingredients you will need
Chocolate ChipsChocolate Chips
Peanut ButterPeanut Butter
Equipment you will use
Sauce PanSauce Pan
4
Spread evenly over hot coconut layer.
Ingredients you will need
CoconutCoconut
SpreadSpread
5
Cool 30 minutes. Chill thoroughly.
6
Cut into bars.
7
Garnish as desired. Store loosely covered at room temperature.
DifficultyHard
Ready In45 m.
Servings15
Health Score2
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