Traditional Irish Brown Bread

Name: Traditional Irish Brown Bread
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 16
Cuisine: European, Irish
Ingredients: 1 Tbsp baking soda; 710 milliliters low-fat cultured buttermilk; 946 milliliters coarse ground whole wheat flour; 3 teaspoons salt; 946 milliliters white flour

The recipe Traditional Irish Brown Bread could satisfy your European craving in about 50 minutes. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe makes 16 servings with 183 calories, 7g of protein, and 4g of fat each. If you have flour, salt, coarse ground flour, and It will be a hit at your st. patrick day event. It is a good option if you're following a vegetarian diet.