Tortilla Rollups I

Tortilla Rollups I
Tortilla Rollups I might be just the hor d'oeuvre you are searching for. One portion of this dish contains roughly 5g of protein, 8g of fat, and a total of 188 calories. This recipe serves 16. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of cream cheese, flour tortillas, chunky salsa, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

1
In a medium bowl, use a mixer to smooth the cream cheese.
Ingredients you will need
Cream CheeseCream Cheese
Equipment you will use
BlenderBlender
BowlBowl
2
Pour in the salsa 1 tablespoon at a time while continuing to mix. Continue adding salsa and mixing until the ingredients have attained a spreadable consistency.
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SalsaSalsa
3
Spread the mixture on the flour tortillas.
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Flour TortillaFlour Tortilla
SpreadSpread
4
Roll the tortillas and slice them into bite-sized pieces. Refrigerate until serving.
Ingredients you will need
TortillaTortilla
RollRoll

Equipment

DifficultyNormal
Ready In15 m.
Servings16
Health Score5
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