Torticas de Coco (Simple Mini Coconut Cakes)

Name: Torticas de Coco (Simple Mini Coconut Cakes)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters all purpose flour; 6 teaspoons baking powder; 1 teaspoons coconut extract; 2 larges eggs, beaten; 1 pinch Pinch of salt; 237 milliliters sugar; 946 milliliters sweetened grated coconut; 1 teaspoons vanilla extract; 118 milliliters whole milk

Torticas de Coco (Simple Mini Coconut Cakes) is a vegetarian side dish. One serving contains 251 calories, 3g of protein, and 9g of fat. This recipe serves 12. A mixture of all purpose flour, sugar, eggs, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 380 F degrees.Prepare a 12-cup muffin pan with paper liners.In a bowl mix together the ingredients until blended.Fill each lined muffin cups.

Equipment you will use

Muffin Liners