Toor Dal With Drumstick Vegetables (indian Lentil Recipe)

Name: Toor Dal With Drumstick Vegetables (indian Lentil Recipe)
Prep time: 1 h 12 min
Cook time: 1 h 12 min
Total time: 1 h 12 min
Yield: 8
Cuisine: Indian, Asian
Ingredients: 2 Tbsps canola oil (or any neutral oil); 1 teaspoon cumin seeds; 6 fresh curry leaves; 6 fresh drumsticks; 3 cloves fresh garlic; 2 Tbsps ghee (or more oil); 2 jalapeño peppers; 1 teaspoon tamarind concentrate, or lemon juice; 0 teaspoons mustard seeds; 4 dried red chiles, stemmed; 1 teaspoons red chili powder; 2 teaspoons salt; 237 milliliters toor dal; 1 teaspoons turmeric powder

The recipe Toor Dal With Drumstick Vegetables (indian Lentil Recipe) is ready in approximately 1 hour and 12 minutes and is definitely an outstanding gluten free option for lovers of Indian food. One portion of this dish contains about 17g of protein, 13g of fat, and a total of 253 calories. For 73 cents per serving, you get a main course that serves 8. A mixture of canolan oil, lemon juice, drumsticks, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Ingredients

Servings:

2Tbsps

canola oil (or any neutral oil)1teaspoon

cumin seeds 6

fresh curry leaves 6

fresh drumsticks 3cloves

fresh garlic 2Tbsps

ghee (or more oil)2

jalapeño peppers 1teaspoon

tamarind concentrate, or lemon juice 0teaspoons

mustard seeds 4

dried red chiles, stemmed 1teaspoons

red chili powder 2teaspoons

salt 237milliliters

toor dal 1teaspoons

turmeric powder

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Indian works really well with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. You could try Vocal Vineyards Alfaro Vineyard Gruner Veltliner. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 38 dollars per bottle.