Tomato, Cucumber and Red Onion Salad with Mint
Tomato, Cucumber and Red Onion Salad with Mint is a gluten free and vegan recipe with 6 servings. One portion of this dish contains roughly 1g of protein, 7g of fat, and a total of 98 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. If you have tomatoes, onion, salt and pepper, and a few other ingredients on hand, you can make it. It works well as a cheap side dish.
Instructions
In a large bowl, toss together the cucumbers, vinegar, sugar and salt.
Let stand at room temperature for an hour, stirring occasionally.
Add tomatoes, onion, mint and oil to cucumbers and toss to blend. Season to taste with salt and pepper.