Tomato And Pea Pasta

Name: Tomato And Pea Pasta
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 rashers bacon; 177 milliliters basil leaves; 177 milliliters crumbled feta; 2 cloves garlic, crushed; 2 teaspoons olive oil; 1 onion, chopped; 120 grams cup frozen peas; 4 servings sea salt and cracked black pepper; 400 grams spaghetti; 2 x 400 g cans whole tomatoes, lightly crushed

You can never have too many main course recipes, so give Tomato And Pea Pastan a try. This recipe serves 4. One portion of this dish contains around 23g of protein, 19g of fat, and a total of 604 calories. A mixture of rashers bacon, onion, sea salt and cracked pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the sea-salt you could follow this main course with the Raspberry Sea Salt Brownies as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.