Toffee Cake With Caramel Sauce

Name: Toffee Cake With Caramel Sauce
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 9
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 0 teaspoons baking soda; 9 servings butter , for the pan; 1 teaspoons cinnamon; 237 milliliters cream; 237 milliliters dark brown sugar , packed; 227 grams pitted chopped dates; 2 eggs; 473 milliliters flour; 118 milliliters light rum (see substitution below); 1 teaspoons salt; 118 milliliters water

Toffee Cake With Caramel Sauce might be just the dessert you are searching for. This recipe serves 9. One portion of this dish contains around 5g of protein, 15g of fat, and a total of 438 calories. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes. Head to the store and pick up baking powder, brown sugar, eggs, and a few other things to make it today. It is a good option if you're following a vegetarian diet.