Tiramisu Layer Cake

Name: Tiramisu Layer Cake
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 4 servings cocoa powder, to dust; 2 Tbsps coffee liqueur; 125 milliliters cream; 3 eggs; 2 Tbsps icing sugar; 2 teaspoons instant coffee granules; 250 grams marscapone cheese; 118 milliliters plain flour; 59 milliliters caster sugar; 4 servings caster sugar, to sprinkle; 59 milliliters water

The recipe Tiramisu Layer Cake is ready in approximately 20 minutes and is definitely an amazing vegetarian option for lovers of Mediterranean food. This recipe makes 4 servings with 633 calories, 11g of protein, and 43g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up marscapone cheese, coffee liqueur, flour, and a few other things to make it today.

Ingredients

Servings:

4servings

cocoa powder, to dust 2Tbsps

coffee liqueur 125milliliters

cream 3

eggs 2Tbsps

icing sugar 2teaspoons

instant coffee granules 250grams

marscapone cheese 118milliliters

plain flour 59milliliters

caster sugar 4servings

caster sugar, to sprinkle 59milliliters

water

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian on the menu? Try pairing with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Caposaldo Chianti. It has 5 out of 5 stars and a bottle costs about 13 dollars.