Tiramisu Cheesecake

Name: Tiramisu Cheesecake
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 1 New York-style frozen cheesecake (1 lb 14 ozs), thawed; 1 Tbsp cocoa powder; 1 Tbsp confectioners sugar; 227 grams container coffee-flavored mascarpone cheese; 57 grams 1/4 cup miniature semisweet chocolate morsels, divided

You can never have too many Mediterranean recipes, so give Tiramisu Cheesecake From preparation to the plate, this recipe takes roughly 5 minutes.

Ingredients

Servings:

New York-style frozen cheesecake (1 lb 14 ozs), thawed 1Tbsp

cocoa powder 1Tbsp

confectioners' sugar 227grams

container coffee-flavored mascarpone cheese 57grams

1/4 cup miniature semisweet chocolate morsels, divided

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian on the menu? Try pairing with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Spalletti Chianti D.O.C.G. (). Reviewers quite like it with a 5 out of 5 star rating and a price of about 12 dollars per bottle.