Three-Cheese Spaghetti Gratin
Three-Cheese Spaghetti Gratin might be just the side dish you are searching for. This recipe serves 10. One serving contains 195 calories, 10g of protein, and 11g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have spaghetti, salt, mozzarella, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 35 minutes.
Instructions
Preheat oven to 375F and generously mist a 9-inch glass or ceramic pie dish with cooking spray.
Combine spaghetti, mozzarella and Swiss cheese in a large bowl.
Add scallions and toss to blend. In a small bowl, beat eggs with milk until blended.
Pour over spaghetti, season with 1/2 tsp. salt and 1/4 tsp. pepper, mix well and pour into baking dish.
Combine panko and Parmesan in a small bowl.
Add melted butter; toss with a fork to coat crumbs.
Spread evenly over top of spaghetti mixture and bake until golden brown on top, about 25 minutes.
Cut into wedges and serve.