Three-Cheese Bacon Pizza

Name: Three-Cheese Bacon Pizza
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 4 slices bacon, chopped; 227 grams tomato sauce; 1 clove garlic, grated; 4 servings Kosher salt and freshly ground pepper; 2 Tbsps extra-virgin olive oil; 0 teaspoons dried oregano; 1 Tbsp grated parmesan cheese; 454 grams prepared pizza dough, at room temperature; 113 grams cup shredded mozzarella cheese (about; 113 grams cup shredded white cheddar cheese (about

Three-Cheese Bacon Pizza might be just the Mediterranean recipe you are searching for. For $2.52 per serving, you get a main course that serves 4. One portion of this dish contains roughly 26g of protein, 35g of fat, and a total of 652 calories. Head to the store and pick up bacon, pizza dough, cheddar cheese, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

Put a pizza stone or inverted baking sheet on the lowest oven rack and preheat to 475 degrees F for at least 15 minutes. Meanwhile, roll out the dough into a 9-inch round on a lightly floured surface. Lightly dust a pizza peel or another inverted baking sheet with flour; lay the round of dough on top and set aside. Cook the bacon in a large skillet over medium heat, stirring, until crisp, about 6 minutes.

Ingredients you will need

Bacon

Dough

All Purpose Flour

Roll

Equipment you will use

Baking Sheet

Pizza Stone

Frying Pan

Oven

Remove with a slotted spoon and drain on paper towels.

Equipment you will use

Slotted Spoon

Paper Towels

Combine the tomato sauce, olive oil, garlic and oregano in a medium bowl; season with salt and pepper. Slide the dough directly onto the hot stone or baking sheet and bake until lightly golden and puffy, about 7 minutes.

Ingredients you will need

Salt And Pepper

Tomato Sauce

Olive Oil

Oregano

Garlic

Dough

Equipment you will use

Baking Sheet

Oven

Bowl

Remove from the oven and let cool slightly, then carefully slice the crust in half horizontally with a serrated knife to make 2 thin crusts. Turn the crusts cut-side up.

Ingredients you will need

Crust

Equipment you will use

Serrated Knife

Oven

Spread with the sauce mixture, then top evenly with the mozzarella, cheddar and bacon. Slide the pizzas back onto the hot stone or baking sheet; bake until the cheese melts and the crust is golden, about 8 more minutes.

Ingredients you will need

Mozzarella