Three Bean Salad
Three Bean Salad is a gluten free and vegan side dish. This recipe serves 16. One portion of this dish contains around 3g of protein, 5g of fat, and a total of 120 calories. A mixture of wax beans, ground pepper, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Mix together green beans, wax beans, kidney beans, onion, sugar, vinegar, vegetable oil, salt, pepper, and celery seed.
Let set in refrigerator for at least 12 hours.