The Smoke Daddy Beans

Name: The Smoke Daddy Beans
Prep time: 4 h 20 min
Cook time: 4 h 20 min
Total time: 4 h 20 min
Yield: 15
Cuisine: Global
Ingredients: 473 milliliters BBQ sauce, your favorite; 473 milliliters beef brisket scraps, 3/8 to 1/2-inch pieces; 473 milliliters brown sugar; 9 kilograms ranch style beans, undrained; 1 teaspoon chili powder; 1 teaspoon chipotle pepper puree; 59 milliliters julienned cilantro leaves; 1 teaspoon minced garlic; 1 teaspoon ground cumin; 1 Tbsp ground black pepper; 710 milliliters ketchup; 1 liters diced onions; 355 milliliters pork shoulder, chopped 3/8 to 1/2-inch; 59 milliliters tequila; 59 milliliters yellow mustard

You can never have too many hor d'oeuvre recipes, so give The Smoke Daddy Beans From preparation to the plate, this recipe takes around 4 hours and 20 minutes. It is a good option if you're following a gluten free and dairy free diet. If you have beans, beef brisket scraps, ketchup, and a few other ingredients on hand, you can make it.