Thai-Style Pork Stew

Name: Thai-Style Pork Stew
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters (1 x 1/4-inch) julienne-cut red bell pepper; 1 liters hot cooked basmati rice; 59 milliliters creamy peanut butter; 1 teaspoon crushed red pepper; 2 Tbsps chopped dry-roasted peanuts; 2 garlic cloves, minced; 118 milliliters diagonally cut green onions; 8 lime wedges; 907 grams boned pork loin, cut into 4 pieces; 59 milliliters teriyaki sauce; 2 Tbsps rice or white wine vinegar

Thai-Style Pork Stew might be just the main course you are searching for. This gluten free and dairy free recipe serves 8. One portion of this dish contains roughly 33g of protein, 11g of fat, and a total of 410 calories. Head to the store and pick up julienne-cut bell pepper, diagonally cut green onions, teriyaki sauce, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Autumn.