Tantalizing Turkey and Blue Cheese Meatballs
Tantalizing Turkey and Blue Cheese Meatballs might be just the main course you are searching for. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains about 22g of protein, 10g of fat, and a total of 220 calories. This recipe serves 6. From preparation to the plate, this recipe takes around 1 hour. If you have soy sauce, egg whites, chili powder, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.
Instructions
Preheat oven to 400 degrees F (200 degrees C). Line a rimmed baking sheet with aluminum foil and set aside.
Pulse garlic cloves in a food processor until minced.
Add onion and jalapeno, and pulse until minced again. Scrape the onion mixture into a large bowl along with the turkey, blue cheese, bread crumbs, egg whites, and olive oil. Season with soy sauce, dried parsley, Italian seasoning, pepper, and chili powder.
Roll the mixture into 2 inch balls, and place onto prepared baking sheet.
Bake in preheated oven until golden brown, and no longer pink in the center, about 25 minutes.