Tangy Surprise Shortbread

Name: Tangy Surprise Shortbread
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 48
Cuisine: Global
Ingredients: 59 milliliters dried apricot, diced; 118 milliliters brown sugar, packed; 237 milliliters butter, melted (no substitutions); 237 milliliters cake flour; 355 milliliters all-purpose flour; 1 Tbsp cointreau liqueur or 1 tablespoon grand marnier; 12 orange, juice and zest of (1/4 cup juice, 1 tablespoon zest); 2 Tbsps orange juice, fresh squeezed; 118 milliliters powdered sugar; 59 milliliters dried sweetened cranberries; 2 teaspoons vanilla; 118 milliliters white chocolate chips

Tangy Surprise Shortbread might be just the dessert you are searching for. This recipe serves 48. One portion of this dish contains approximately 1g of protein, 5g of fat, and a total of 92 calories. Head to the store and pick up cake flour, brown sugar, chocolate chips, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes.