Tangy Ranch Apple Slaw

Name: Tangy Ranch Apple Slaw
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 3
Cuisine: Global
Ingredients: 2 Tbsps apple cider vinegar; 227 grams 1/2 package shredded cabbage; 2 larges green apples, cored and diced; 2 green onions, thinly sliced; 3 servings salt and ground black pepper to taste; 1 Tbsp dry ranch salad dressing mix (such as Hidden Valley Ranch®); 79 milliliters sour cream; 2 Tbsps granular sucralose sweetener (such as Splenda®)

Tangy Ranch Apple Slaw might be just the side dish you are searching for. Watching your figure? This gluten free and vegetarian recipe has 156 calories, 2g of protein, and 5g of fat per serving. This recipe serves 3. This recipe covers 10% of your daily requirements of vitamins and minerals. It will be From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

Whisk sour cream, sweetener, apple cider vinegar, and ranch dressing mix in a bowl until thoroughly combined. Toss green apples, shredded cabbage, and green onions in a salad bowl and pour dressing over the slaw; toss to coat. Season with salt and black pepper. Cover bowl with plastic wrap and chill at least 20 minutes or up to 4 hours before serving.

Ingredients you will need

Salt And Pepper