Tagliatelli with Coriander Pesto

Name: Tagliatelli with Coriander Pesto
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Drizzle extra virgin olive oil; 50 grams feta cheese; 50 grams fresh coriander leaves; 1 Tbsp lemon juice; 100 milliliters olive oil; 50 grams toasted pine nuts; 4 servings Salt and pepper; 300 grams pack fresh tagliatelli

Tagliatelli with Coriander Pesto is a gluten free, primal, fodmap friendly, and vegetarian recipe with 4 servings. This recipe covers 18% of your daily requirements of vitamins and minerals. One portion of this dish contains about 5g of protein, 50g of fat, and a total of 491 calories. 1 person found this recipe to be delicious and satisfying. A mixture of pack tagliatelli, feta cheese, pine nuts, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.