Taco Pork Skillet

Name: Taco Pork Skillet
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 30
Cuisine: Mexican
Ingredients: 118 milliliters KRAFT 2% Milk Cheddar Cheese; 473 milliliters instant brown rice, uncooked; 2 Tbsps KRAFT Lite Zesty Italian Dressing; 237 milliliters each red and green pepper strips and zucchini slices; 454 grams pork tenderloin, cut into strips; 1 env. TACO BELLÂ® Taco Seasoning Mix, divided; 237 milliliters water

The recipe Taco Pork Skillet could satisfy your Mexican craving in around 30 minutes. This gluten free and fodmap friendly recipe serves 30. One serving contains 50 calories, 4g of protein, and 1g of fat. Head to the store and pick up water, pork tenderloin, pepper strips and zucchini, and a few other things to make it today.

Instructions

Heat dressing in large skillet on medium-high heat.

Equipment you will use

Frying Pan

Add meat; sprinkle with half the seasoning mix. Stir-fry 2 min.

Ingredients you will need

Seasoning Mix

Meat

Add vegetables, rice, water and remaining seasoning mix; mix well.

Ingredients you will need

Seasoning Mix

Vegetable

Water

Rice

Bring mixture to boil; cover. Simmer on medium heat 5 min.; top with cheese.

Ingredients you will need

Cheese

Let stand, covered, 5 min.

Equipment

Frying Pan

Ingredients

Servings:

118milliliters

KRAFT 2% Milk Cheddar Cheese 473milliliters

instant brown rice, uncooked 2Tbsps

KRAFT Lite Zesty Italian Dressing 237milliliters

each red and green pepper strips and zucchini slices 454grams

pork tenderloin, cut into strips 1

env. TACO BELLÂ® Taco Seasoning Mix, divided 237milliliters

water

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Cuvaison Pinot Noir. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 29 dollars per bottle.