Taco Dip

Taco Dip
Need It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes about 15 minutes. If you have cheddar cheese, iceberg lettuce, onion, and a few other ingredients on hand, you can make it. It is an inexpensive recipe for fans of Mexican food.

Instructions

1
Place the beans in the bottom of one 9x13 inch clear glass dish.
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BeansBeans
2
In a medium bowl combine the sour cream with the taco seasoning.
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Taco Seasoning MixTaco Seasoning Mix
Sour CreamSour Cream
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BowlBowl
3
Spread mixture over the beans.
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SpreadSpread
BeansBeans
4
Spread the salsa over the top of the sour cream. Top the sour cream with a layer of lettuce, tomatoes, onions and olives.
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TomatoTomato
LettuceLettuce
OlivesOlives
OnionOnion
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5
Sprinkle cheese over the top and serve.
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CheeseCheese

Equipment

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Tudor Wines Balo Vineyard Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 68 dollars per bottle.
Tudor Wines Balo Vineyard Pinot Noir
Tudor Wines Balo Vineyard Pinot Noir
2007 was said to be the greatest vintage we would see in our lifetimes in California. This particular pinot noir from Anderson Valley is from the Balo Vineyard which is located directly across the road from the Golden Eye winery and vineyard. The vineyard is one of the rare pinot noir sites that insists on wanting to produce massive wines. The fruit and structure are huge. This wine will age beautifully for another 20 years. Enjoy now or buy a case to drink over the next decade or two.
DifficultyNormal
Ready In15 m.
Servings15
Health Score3
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