Sweet Restaurant Coleslaw

Name: Sweet Restaurant Coleslaw
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 454 grams coleslaw mix; 1 Tbsp prepared horseradish, or more to taste; 1 teaspoons poppy seeds; 158 milliliters creamy salad dressing (such as Miracle Whip®); 0 teaspoons salt; 3 Tbsps vegetable oil; 118 milliliters white sugar; 1 Tbsp white vinegar

You can never have too many side dish recipes, so give Sweet Restaurant Coleslaw a try. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 157 calories, 1g of protein, and 10g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 8. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes approximately 2 hours and 10 minutes. Head to the store and pick up vegetable oil, horseradish, vinegar, and a few other things to make it today.

Instructions

Pour coleslaw mix into a large bowl.

Ingredients you will need

Coleslaw Mix

Equipment you will use

Bowl

Whisk salad dressing, sugar, vegetable oil, horseradish, vinegar, salt, and poppy seeds together in a bowl until smooth; drizzle over coleslaw mix and toss to coat.

Ingredients you will need

Salad Dressing