Sweet Potato Scones

Name: Sweet Potato Scones
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 7
Cuisine: English, Scottish, British, European
Ingredients: 2 Tbsps baking powder; 118 milliliters buttermilk; 946 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 1 teaspoons ground nutmeg; 118 milliliters heavy whipping cream; 0 teaspoons kosher salt; 118 milliliters sugar; 340 grams orange-fleshed sweet potatoes (about; 237 milliliters (2 sticks) cold unsalted butter, cut into Tbsp sized slices

The recipe Sweet Potato Scones could satisfy your Scottish craving in approximately 45 minutes. For 73 cents per serving, you get a morn meal that serves 7. Watching your figure? This vegetarian recipe has 663 calories, 9g of protein, and 34g of fat per serving. Head to the store and pick up kosher salt, heavy whipping cream, ground cinnamon, and a few other things to make it today.