Sweet Potato Jack-o-Lanterns with Cinnamon Sugar

Name: Sweet Potato Jack-o-Lanterns with Cinnamon Sugar
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 16
Cuisine: Global
Ingredients: 680 grams sweet potato, in a even cylindrical shape if possible, wide enough for your cookie cutter form to cut out patterns; 3 Tbsps butter, melted (for dipping); 6 Tbsps white granulated sugar (for dredging); 1 teaspoon ground cinnamon; 1 small Pumpkin shaped cookie cutter enough to fit within a slice of sweet potato); 1 serving A sharp paring knife

You can never have too many hor d'oeuvre recipes, so give Sweet Potato Jack-o-Lanterns with Cinnamon Sugar a try. One serving contains 84 calories, 1g of protein, and 3g of fat. This recipe serves 16. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour. Head to the store and pick up sweet potato, butter, granulated sugar, and a few other things to make it today. If you like this recipe, you might also like recipes such as Sweet Jack-o'-Lanterns, Popcorn Jack-o'-Lanterns, and Gingerbread Jack-O'-Lanterns.

Instructions

Peel the sweet potato.

Ingredients you will need

Sweet Potato

Cut into 1/4 inch rounds. Use pumpkin shaped cookie cutter to cut each round into a pumpkin shape. Use a paring knife to carefully cut out eyes and mouths. (This part is a bit challenging, if you find it too difficult, just skip.)

Ingredients you will need

Pumpkin