Sweet Potato Bake

Sweet Potato Bake
Sweet Potato Bake might be just the side dish you are searching for. One serving contains 346 calories, 4g of protein, and 14g of fat. This recipe serves 8. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes. Head to the store and pick up orange juice, eggs, pecans, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease one 2 quart casserole dish.
Equipment you will use
Casserole DishCasserole Dish
OvenOven
2
In a large bowl, blend together the sweet potatoes, milk, orange juice, eggs, vanilla, sugar, salt, butter, nutmeg and cinnamon.
Ingredients you will need
Sweet PotatoSweet Potato
Orange JuiceOrange Juice
CinnamonCinnamon
VanillaVanilla
ButterButter
NutmegNutmeg
SugarSugar
EggEgg
MilkMilk
SaltSalt
Equipment you will use
BowlBowl
3
Pour into prepared casserole dish.
Equipment you will use
Casserole DishCasserole Dish
4
Mix together the 1/4 cup butter, brown sugar, flour and pecans; sprinkle over sweet potato mixture.
Ingredients you will need
Sweet PotatoSweet Potato
Brown SugarBrown Sugar
ButterButter
PecansPecans
All Purpose FlourAll Purpose Flour
5
Bake at 350 degrees F (175 degrees C) for 45 minutes.
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 5 m.
Servings8
Health Score5
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