Sweet Potato-bacon Cakes

Name: Sweet Potato-bacon Cakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 x pieces bacon, cooked to desired crispness and crumbled; 4 servings black pepper; 1 teaspoon dried thyme; 1 large egg; 1 Tbsp honey; 4 servings kosher salt; 118 milliliters panko breadcrumbs; 1 x (one-lb) sweet potato; 4 servings vegetable oil for frying

This recipe serves 4. Watching your figure? This dairy free recipe has 105 calories, 3g of protein, and 3g of fat per serving. If you have vegetable oil, kosher salt, thyme, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.