Sweet Corn Soup with Crab

Name: Sweet Corn Soup with Crab
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 2 Tbsps butter or margarine; 2 ribs celery ribs, diced; 1 liters chicken broth; 1 sprig Garnish: fresh cilantro; 710 milliliters fresh sweet corn kernels (about 6 ears); 59 milliliters chopped fresh cilantro; 0 teaspoons ground white pepper; 1 jalapeño pepper, diced; 454 grams fresh lump crabmeat, drained; 1 medium onion, diced; 1 red bell pepper, diced; 1 teaspoons salt; 79 milliliters diced salt pork; 237 milliliters whipping cream; 59 milliliters white cornmeal; 2 corncobs

Sweet Corn Soup with Crab might be a good recipe to expand your soup recipe box. This gluten free recipe serves 10. One portion of this dish contains about 12g of protein, 22g of fat, and a total of 295 calories. Autumn will be even more special with this recipe. A mixture of salt, garnish: cilantro sprigs, ground pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes.