Sweet-and-Spicy Barbecue Sauce

Name: Sweet-and-Spicy Barbecue Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Bbq, Barbecue
Ingredients: 237 milliliters apple cider vinegar; 118 milliliters apple juice; 1 teaspoon freshly ground black pepper; 237 milliliters firmly packed dark brown sugar; 1 teaspoon celery seeds; 2 garlic cloves, minced; 118 milliliters honey; 1 jalapeño pepper, seeded and minced; 907 grams ketchup (such as Heinz); 1 teaspoon kosher salt; 1 Tbsp olive oil; 1 teaspoons dried crushed red pepper; 118 milliliters chopped sweet onion; 1 Tbsp Worcestershire sauce

The recipe Sweet-and-Spicy Barbecue Sauce could satisfy your American craving in about 45 minutes. For $1.61 per serving, you get a sauce that serves 5. One portion of this dish contains around 3g of protein, 3g of fat, and a total of 533 calories. It will be a hit at your Father's Day event. If you have worcestershire sauce, apple juice, pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Saut onion, minced garlic, and jalapeo pepper in hot olive oil in a large saucepan over medium-high heat 4 to 5 minutes or until tender. Stir in ketchup, dark brown sugar, vinegar, apple juice, honey, Worcestershire sauce, kosher salt, freshly ground black pepper, celery seeds, and dried crushed red pepper. Bring to a boil, stirring occasionally. Reduce heat to low; simmer, stirring occasionally, 30 minutes. Use immediately, or refrigerate in an airtight container up to 1 month.

Ingredients you will need

Worcestershire Sauce