Super Special Chicken
Super Special Chicken takes around 55 minutes from beginning to end. Watching your figure? This gluten free and dairy free recipe has 245 calories, 29g of protein, and 4g of fat per serving. This recipe serves 2. This recipe covers 28% of your daily requirements of vitamins and minerals. It works well as a rather cheap main course. A mixture of chili seasoning, green beans, parsley flakes, and a handful of other ingredients are all it takes to make this recipe so tasty. If you like this recipe, take a look at these similar recipes: Super-Special Banana Bread Two Ways, Susie's Turkey Hash Super Special, and Super Healthy Peanut Butter Date Special K-Bars.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Prepare an 8-inch square baking dish with cooking spray.
Arrange chicken into the prepared baking dish.
Mix French dressing, ketchup, onion flakes, chili seasoning, and parsley flakes together in a small bowl; spoon evenly over the chicken pieces. Cover dish with aluminum foil.
Bake in preheated oven for 30 minutes.
Remove and discard aluminum foil, spread green beans over the chicken, and continue baking until the chicken is no longer pink in the center and the juices run clear, about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).