Super Smoked Fish Dip

Super Smoked Fish Dip
Super Smoked Fish Dip might be just the hor d'oeuvre you are searching for. This gluten free and vegetarian recipe serves 16. One portion of this dish contains about 0g of protein, 7g of fat, and a total of 62 calories. It is perfect for The Super Bowl. If you have dill weed, marlin, cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 5 minutes.

Instructions

1
In a medium-sized mixing bowl, combine mayonnaise, sour cream, and dill.
Ingredients you will need
MayonnaiseMayonnaise
Sour CreamSour Cream
DillDill
Equipment you will use
Mixing BowlMixing Bowl
2
Mix well. Chunk or flake the smoked fish into the mixture, and gently fold until the dip is well combined.
Ingredients you will need
Smoked FishSmoked Fish
DipDip

Equipment

DifficultyEasy
Ready In5 m.
Servings16
Health Score0
Magazine