Super Easy and Spicy Fried Pickles

Super Easy and Spicy Fried Pickles
Super Easy and Spicy Fried Pickles might be a good recipe to expand your hor d'oeuvre collection. Watching your figure? This dairy free recipe has 274 calories, 5g of protein, and 22g of fat per serving. This recipe serves 8. From preparation to the plate, this recipe takes roughly 15 minutes. 344 people found this recipe to be flavorful and satisfying. A mixture of garlic powder, peanut oil, dill pickle, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Heat the oil in a large heavy skillet over medium heat.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Pat the pickle slices dry with paper towels. In a small bowl, stir together the bread crumbs, cayenne pepper, black pepper and garlic powder. Dip pickle slices into the egg, and then coat with the bread crumb mixture.
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Cayenne PepperCayenne Pepper
Garlic PowderGarlic Powder
Black PepperBlack Pepper
BreadcrumbsBreadcrumbs
PicklesPickles
BreadBread
DipDip
EggEgg
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Paper TowelsPaper Towels
BowlBowl
3
Fry the pickles in the hot oil, until golden brown on each side, turning once.
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PicklesPickles
Cooking OilCooking Oil
4
Transfer to paper towels, and serve hot with Ranch dressing.
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Ranch DressingRanch Dressing
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Paper TowelsPaper Towels
DifficultyNormal
Ready In15 m.
Servings8
Health Score5
Dish TypesSide Dish
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