Super Easy and Spicy Fried Pickles
Super Easy and Spicy Fried Pickles might be a good recipe to expand your hor d'oeuvre collection. Watching your figure? This dairy free recipe has 274 calories, 5g of protein, and 22g of fat per serving. This recipe serves 8. From preparation to the plate, this recipe takes roughly 15 minutes. 344 people found this recipe to be flavorful and satisfying. A mixture of garlic powder, peanut oil, dill pickle, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Instructions
Heat the oil in a large heavy skillet over medium heat.
Pat the pickle slices dry with paper towels. In a small bowl, stir together the bread crumbs, cayenne pepper, black pepper and garlic powder. Dip pickle slices into the egg, and then coat with the bread crumb mixture.
Fry the pickles in the hot oil, until golden brown on each side, turning once.
Transfer to paper towels, and serve hot with Ranch dressing.