Sun-dried Tomato, Arugula And Fresh Cheese Mini Pitas

Name: Sun-dried Tomato, Arugula And Fresh Cheese Mini Pitas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 3 leaves A few arugula; 2 servings Cream cheese; 1 small eggplant, sliced; 2 servings Farmers cheese (Queso Fresco); 2 servings olive oil; 4 mini pitas; 2 servings salt and pepper, to taste; 8 sun dried tomatoes

Sun-dried Tomato, Arugulan And Fresh Cheese Mini Pitas is a vegetarian recipe with 2 servings. This recipe covers 17% of your daily requirements of vitamins and minerals. One serving contains 515 calories, 14g of protein, and 16g of fat. If you have farmer's cheese, salt and pepper, eggplant, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.