Summer Garden Salad

Name: Summer Garden Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters cauliflower floret; 1 cucumber , peeled and chopped; 0 teaspoons dry mustard; 1 garlic clove , minced; 1 bunch green onion , chopped; 177 milliliters olive oil; 6 servings pepper; 16 radishes , sliced; 1 red bell pepper , seeded and chopped; 59 milliliters red wine vinegar; 6 servings salt; 1 bunch watercress , stemmed and chopped; 473 milliliters yellow wax beans or 2 cups green beans , cut into 2-inch lengths and blanched

Summer Garden Salad might be just the side dish you are searching for. This recipe serves 6. Watching your figure? This gluten free, primal, and whole 30 recipe has 288 calories, 3g of protein, and 27g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. It is perfect for The Fourth Of July. Head to the store and pick up radishes, olive oil, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes.