Summer Delight Salad

Summer Delight Salad
Summer Delight Salad is a gluten free and vegan recipe with 4 servings. This side dish has 272 calories, 4g of protein, and 1g of fat per serving. This recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up cantaloupes, strawberries, orange juice, and a few other things to make it today. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Remove fruit from melons with melon baller. Arrange melon balls and strawberries in melon halves. Top each with scoops of sherbet.
Ingredients you will need
StrawberriesStrawberries
SherbetSherbet
MelonMelon
Equipment you will use
Melon BallerMelon Baller
2
Mix preserves and orange juice; spoon over sherbet.
Ingredients you will need
Orange JuiceOrange Juice
PreservesPreserves
SherbetSherbet
3
Garnish with mint.
Ingredients you will need
MintMint

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score30
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