Stuffed Zucchini With Turkey Sausage

Name: Stuffed Zucchini With Turkey Sausage
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps dry white wine; 1 egg, lightly beaten; 3 Tbsps chopped fresh basil; 1 teaspoon chopped fresh rosemary; 3 cloves garlic, minced; 454 grams ground turkey; 118 milliliters chopped mushrooms; 3 Tbsps olive oil; 118 milliliters chopped onion; 177 milliliters grated Parmesan cheese; 2 teaspoons pepper; 2 teaspoons salt; 2 diced tomatoes; 1 medium zucchini about 12 inches long, or 6 medium ones

Stuffed Zucchini With Turkey Sausage might be a good recipe to expand your main course recipe box. This gluten free and primal recipe serves 4. One serving contains 352 calories, 37g of protein, and 19g of fat. 523 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes around 55 minutes. If you have wine, onion, zucchini 2 inches long, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.