Stuffed Pecan Pie French Toast

Name: Stuffed Pecan Pie French Toast
Prep time: 37 min
Cook time: 37 min
Total time: 37 min
Yield: 8
Cuisine: American
Ingredients: 118 milliliters packed brown sugar; 118 milliliters stick butter; 454 grams loaf Pepperidge Farm® Cinnamon Swirl Bread (16 slices); 8 servings Confectioners sugar; 2 eggs; 237 milliliters granulated sugar; 237 milliliters milk; 118 milliliters chopped pecans; 2 teaspoons vanilla extract

The recipe Stuffed Pecan Pie French Toast is ready in roughly 37 minutes and is definitely an amazing vegetarian option for lovers of American food. One serving contains 517 calories, 8g of protein, and 20g of fat. For $1.06 per serving, you get a morn meal that serves 8. If you have eggs, granulated sugar, confectioners' sugar, and a few other ingredients on hand, you can make it. Thanksgiving will be even more special with this recipe.