Strawberry Tiramisu Trifle

Name: Strawberry Tiramisu Trifle
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Mediterranean, Italian, European
Ingredients: 170 grams bittersweet chocolate, grated; 227 grams package cream cheese, softened; 96 grams package instant vanilla pudding mix; 85 grams package ladyfingers, split; 237 milliliters cold milk; 946 milliliters fresh strawberries; 4 Tbsps strong brewed coffee, room temperature, divided; 473 milliliters whipped topping

The recipe Strawberry Tiramisu Trifle could satisfy your Mediterranean craving in around 30 minutes. One serving contains 269 calories, 4g of protein, and 15g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 12. It can be enjoyed any time, but it is especially good for Mother's Day. Head to the store and pick up ladyfingers, cream cheese, strawberries, and a few other things to make it today.

Instructions

Set aside three strawberries for garnish; slice the remaining strawberries. In a large bowl, whisk milk and pudding mix for 2 minutes.

Ingredients you will need

Strawberries

Pudding Mix

Milk

Equipment you will use

Whisk

Bowl

Let stand for 2 minutes or until soft-set. In a large bowl, beat cream cheese until smooth; gradually beat in 2 tablespoons coffee. Beat in pudding. Fold in whipped topping.

Ingredients you will need

Whipped Topping

Cream Cheese

Coffee

Equipment you will use

Bowl

Brush remaining coffee over ladyfingers. Line the bottom of a 3-qt. trifle or glass serving bowl with half of the ladyfingers. Top with half of the sliced berries, grated chocolate and pudding mixture; repeat layers.

Ingredients you will need

Ladyfingers