Stovetop Banana Pudding

Stovetop Banana Pudding
Stovetop Banana Pudding is a vegetarian recipe with 12 servings. One serving contains 288 calories, 5g of protein, and 9g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have bananas, ground cinnamon, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
In large pot, combine eggs, milk, salt, vanilla, and flour. Stir over low heat until mixture boils and thickens.
Ingredients you will need
VanillaVanilla
All Purpose FlourAll Purpose Flour
EggEgg
MilkMilk
SaltSalt
Equipment you will use
PotPot
2
Remove from heat and stir in bananas and cookies. Top with nutmeg and cinnamon to taste.
Ingredients you will need
CinnamonCinnamon
BananaBanana
CookiesCookies
NutmegNutmeg
3
Serve.

Equipment

DifficultyNormal
Ready In20 m.
Servings12
Health Score2
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