Stir-Fry Frittata

Name: Stir-Fry Frittata
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 10 larges eggs; 118 milliliters fresh cilantro (leaves and tender stems), plus more for topping; 1 large clove garlic; 1 1-inch piece ginger, peeled; 227 grams ground pork; 3 teaspoons hoisin sauce, plus more for topping; 1 jalapeno pepper (remove seeds for less heat); 1 Grated zest and juice of lime; 4 servings Kosher salt and freshly ground pepper; 340 grams frozen stir-fry vegetables; 3 Tbsps peanut or vegetable oil

Stir-Fry Frittata could be just the gluten free, dairy free, and דל פחמימות, recipe you've been looking for. This recipe covers 27% of your daily requirements of vitamins and minerals. This main course has 484 calories, 28g of protein, and 35g of fat per serving. This recipe serves 4. This recipe from Foodnetwork requires vegetable oil, stir-fry vegetables, garlic, and ginger. From preparation to the plate, this recipe takes about 40 minutes. Users who liked this recipe also liked Capsicum Besan Sabji (Stir-Fried Bell Pepper and Chickpea Flour Stir-Fry), karela stir fry or karela sabzi, how to make karela stir fry, and Asian Stir-Fry No-Fry.

Instructions

Preheat the oven to 400 degrees F.

Equipment you will use

Oven

Put the vegetables in a microwave-safe bowl and cover with plastic wrap; microwave until warmed through, about 4 minutes.

Ingredients you will need

Vegetable

Wrap

Equipment you will use

Plastic Wrap

Microwave

Bowl

Drain and set aside.

Combine the cilantro, lime zest and juice, 2 tablespoons water, 1 tablespoon peanut oil, the ginger, garlic, jalapeno and 2 teaspoons hoisin sauce in a blender; puree until smooth.

Ingredients you will need

Hoisin Sauce

Peanut Oil

Lime Zest

Cilantro

Jalapeno Pepper

Garlic

Ginger

Juice

Water

Equipment you will use

Blender

Whisk the eggs, 2 tablespoons water, 1/2 teaspoon salt, and pepper to taste in a large bowl.

Ingredients you will need

Pepper

Water

Egg

Salt

Equipment you will use

Whisk

Bowl

Heat the remaining 2 tablespoons peanut oil in a medium ovenproof nonstick skillet over medium-high heat.

Ingredients you will need

Peanut Oil

Equipment you will use

Frying Pan

Add the pork, the remaining 1 teaspoon hoisin sauce, and 1/4 teaspoon salt; cook, stirring, until browned, 4 minutes. Stir in the vegetables, half of the cilantro-ginger sauce, and salt and pepper to taste.

Ingredients you will need

Salt And Pepper

Hoisin Sauce

Vegetable

Cilantro

Ginger

Sauce

Pork

Salt

Pour in the eggs, increase the heat to high and cook 2 minutes.

Ingredients you will need

Egg

Transfer the skillet to the oven and bake until set, 20 to 25 minutes. Cover and let rest 5 minutes. Top with the remaining cilantro-ginger sauce, more hoisin sauce and cilantro.

Ingredients you will need

Hoisin Sauce

Cilantro

Ginger

Sauce

Equipment you will use

Oven

Frying Pan

Photograph by Justin Walker

Equipment

Ingredients

Servings:

10larges

eggs 118milliliters

fresh cilantro (leaves and tender stems), plus more for topping 1large clove

garlic 1

1-inch piece ginger, peeled 227grams

ground pork 3teaspoons

hoisin sauce, plus more for topping 1

jalapeno pepper (remove seeds for less heat)1

Grated zest and juice of lime 4servings

Kosher salt and freshly ground pepper 340grams

frozen stir-fry vegetables 3Tbsps

peanut or vegetable oil

Recommended wine: Sparkling Wine

Sparkling Wine are great choices for Frittata. Even if you aren't making mimosas, sparkling wine is great with eggs for two reasons. One, if you're eating eggs early in the day, sparkling wine has less alcohol. Secondly, it cleanses the palate, which is important since yolk is known to coat the palate. One wine you could try is Ballatore Rosso Red Spumante. It has 4.8 out of 5 stars and a bottle costs about 8 dollars.

Ballatore Rosso Red Spumante

The vibrant, ruby color of Ballatore Rosso Red Spumante makes it a captivating sparkling wine. Inviting aromas reminiscent of blackberries and citrus form a delightfully complex bouquet. Well-balanced and rich in varietal character, this sparkling wine refreshes by combining flavors of raspberries and cherries providing a crisp, clean finish.While spumantes are traditionally enjoyed with desserts, Ballatore Rosso Red Spumante is an elegant and festive companion for any occasion.Alcohol: 8.20%