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Stir-Fried Broccoli With Oyster Sauce

Stir-Fried Broccoli With Oyster Sauce
Stir-Fried Broccoli With Oyster Sauce might be just the side dish you are searching for. One serving contains 85 calories, 4g of protein, and 4g of fat. This gluten free and dairy free recipe serves 8. A mixture of oyster sauce, ginger, soy sauce, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Cut broccoli florets and stems into bite-size pieces to measure 10 cups.
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Broccoli FloretsBroccoli Florets
2
Bring water to a boil in a large Dutch oven; add broccoli. Cook broccoli 4 minutes or until crisp-tender; drain.
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BroccoliBroccoli
WaterWater
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Dutch OvenDutch Oven
3
Combine broth and next 6 ingredients (broth through sesame oil); stir well with a whisk.
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Sesame OilSesame Oil
BrothBroth
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WhiskWhisk
4
Heat the vegetable oil in a large nonstick skillet over medium-high heat.
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Vegetable OilVegetable Oil
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Frying PanFrying Pan
5
Add onions, ginger, and garlic; saut 15 seconds.
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GarlicGarlic
GingerGinger
OnionOnion
6
Add broth mixture; bring to a boil. Cook 1 minute or until thick, stirring constantly.
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BrothBroth
7
Add broccoli; cook 30 seconds, tossing to coat.
Ingredients you will need
BroccoliBroccoli
DifficultyHard
Ready In45 m.
Servings8
Health Score47
Dairy FreeGluten Free
DietsGluten FreeDairy Free
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